Located down from Rocky Mountain Tavern, this burger joint is focused on one thing:  North American tastes.  The husband and wife team have two of the best short order cooks in Seoul (hence, "The Broz.") working non-stop over a real charcoal flame to make sure these juicy thick burgers fit your taste.   No stainless steel tasteless grill here.

Video directions to Two Broz. Burgers (and a chili-cheese dog).

These are big burgers that weigh in at 130g and come out at the right price (5,800 won for the basic, 8,000 won for the overflowing chili-cheese burger).   According to Minho, half of the ownership team, the secret is in the "seasoning from Switzerland" that goes on each burger.   Hungry yet?  Tack on an extra 4,000 won for a drink and large serving of fries or get after a Broz. Dog with onion and pickle for only 5,000 won.

The menu is simple, the interior is clean (gotta love that black and white tile floor, ala Johnny Rocket's) and the service is speedy.   Two Broz Burgers--try it today!

Take Line 6 to Itaewon station, and take the number 3 exit.  Walk straight up out the exit, go up one block and continue for about 300 meters.  Two Broz Burgers are on the right hand side, east of Rocky Mountain Tavern and West of Marrakech Night.  Video directions to Two Broz. Burgers (and a chili-cheese dog).