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Chadoljip |
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Phone: 02-790-0789 Chadoljip specializes in chadolbagi, thinly sliced brisket.
Brisket can be a little tough and eating it sliced is a great way to enjoy this otherwise tasty beef.
Chadoljip is well known among Koreans for its chadolbagi and Doenjang-jjigae.
Photos provided by mkpass (blog.naver.com/mkpass) See more photos |
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User Reviews and Ratings Good beef
by nerd5
on April 29, 2010
Pretty good beef BBQ can be had here. But you will need to eat a lot of these thin slices to fill your stomach.
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"This restaurant doesn't serve real Moroccan food. At the buffet there was 4..."
"I ate there several times and never had any problems. However the last tim..."
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Seoul Restaurants, Bars and Cafes - HiExpat.com |