Yongsan-gu Hannam-dong 682-1 Seoul South Korea



Kyotofu is the Korean offspring of the famous Japanese desert bar in New York.


Kyotofu features eclectic combination of Japanese food ingredients flown in from Kansai, Japan with Western-style sweet desert menu.  Kyotofu self-describes its food, “With our emphasis on all-natural, organic, and healthful ingredients, Kyotofu is preparing the palate for new levels of refinement – one soybean at a time!”


Signature sweet tofu is one of the most popular and will cost 9,000 won. (a bit steep since NY version will only set you back $7)

Get Direction View Large Map

Visited 73 times, 2 Visits today

Add a Review

Rate this by clicking a star below:


Related Listings

  • Hadonggwan


    Hadonggwan specializes in Gomtang–a type of beef soup that’s boiled with various part of cow such as tail, intestine and vein.


    Sounds gross?  It does taste a lot better than its ingredients and Hadonggwan has been cooking up Gomtang since 1964.  You can be sure that this is close to one of the best Gomtang you will have in Korea if the amount of media coverage it has gotten over the years.


    Gomtang will cost 10,000 won here.


    Photos provided by iamhodu (

  • Yeongyang Center (Nutrition Center)

    Yeongyang Center (Nutrition Center)

    Yeongyang Center a.k.a Nutrition Center, as its name suggests, specializes in what Koreans consider Nutritional food.


    The main menu includes Samgyetang (boiled chicken in soup) and BBQ chicken.  It has many franchise restaurants all over Korea, but this particular location is where it all began.


    If you count tradition as one of the key factors in choosing a restaurant, you will find this place more than satisfactory as it has been cooking up chicken soup since 1960.


    One of its recent innovations is Black Bean Samgyetang.  A bowl of Sesame Samgyetang will get you out the door with springs on your shoes, or so says my Korean friends.

  • Mori Sushi

    Mori Sushi

    Two phrases that you almost never see together are “all you can eat” and “sashimi”. Nevertheless, that is exactly what you get at Mori Sushi. Due to the owner’s generosity, you can fill your heart and stomach with as much sashimi as possible before your main course of sushi arrives. If that isn’t enough, you will also be given a taste of the “sashimi sampler”–on the house. All this complimentary food together with the sushi course for only 45,000 won. You don’t want to miss it!